Rye Whiskey tends to be drier and spicier than Bourbon. Three Chord Rye is no exception. Aged Ryes from Kentucky and Indiana are used to create a refined blend. The 3-year-old Rye contributes wood and spices, while the younger Rye gives a nice, grassy character. They complement each other perfectly!
In music, to increase volume...magnify sound. In Storytelling, to expand on details...heighten awareness. In whiskey, to enhance flavor...enrich the experience.
95% Rye and 4% malted barley. Clear and rich, with a chestnut color. Hints of black cherry and rye on the nose. This Rye is chewy and complex with bold citrus peel, black pepper and mild clove with hints of black cherry. Three Chord finishes with a silky mouth feel and a mild pleasing hug.
