Tinta Negra Tequila, made in small-batches at a boutique, family-owned and operated distillery, where things are done patiently and with attention to every detail assuring a tequila experience above the rest.
Tinta Negra Supreme Extra Anejo spends 5= years in French Oak barrels that once aged California red wines, and is then flash-aged in new, medium-charred American Oak finishing barrels. This unique process results in a natural 'clean' sweetness, refined oaky nose and unprecedented smooth finish.
COLOR: Deep reddish golden scarlet.
AROMA: Cooked agave and sweet notes.
TASTE: Clean and balanced flavor, complex vanilla layers, warm brown spice, cooked agave, creme brulee, oak and maple.
FINISH: Smooth finish with agave aftertaste.