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SKU: 64813
This truly small-batch bourbon starts with traditionally grown corn, rye, and malted barley. All their staple grains are cultivated exclusively for them on the Omlin Family farm in Quincy, Washington. The grains are mashed and distilled in their Woodinville distillery, then trucked back over the Cascade Mountains for barreling and aging in their private barrel houses. Central Washington’s extreme temperature cycles promote the extraction of natural flavors from the oak barrel wood.
Before they cooper the barrel wood, the wood is seasoned in open air, rain, wind, sun, and snow for 18 months to soften the wood’s harsh tannins. They deeply toast and heavily char their barrels to enrich the wood’s desirable flavors.
Origin
Domestic
Region
Washington
Vintage
Varietal
Bourbon
Color & Type
Country
Usa
Put this in a blind against Old Forester 1924. The King of Kentucky lost by a significant margin.. The KOK was mediocre at best. Ethanol with a little flavor.
Mission has great ‘exclusive’ selections and this Cazcanes is truly on point.
Bottles were shipped quick and very nicely. They look even better in person. Highly recommend buying from Mission Liquor.