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SKU: 18555
For those that are looking for something fruity, easy-drinking and unique, look no further than Akashi Ume Plum Whisky, inspired by the traditions of Umeshu (Plum Wine). Freshly harvested, Japanese Ume (pronounced ooh-meh) sour plums are added directly to matured barrels of Akashi (white label) Whisky and aged for approximately 6-10 months depending on the season. This balanced, sweet and savory whisky liqueur is a playful twist on a Japanese classic.
Akashi Ume can be sipped neat, on the rocks, served with soda or can be used as a modifier for cocktail recipes that calls for simple syrup or liqueurs. It's great for novice drinkers as well as experimental mixologists and everyone in between.
Palate: Bright plum notes with hints of apricot, raisin jam, and honey.
Finish: Smooth and sweet with a touch of acidity on the finish.
This product is available to ship to: AK, AZ, CA, DC, ID, ND, NE, NH, NM, NV
If an item isn't available at your store for pickup, the order will only be eligible for shipping
Origin
Imported
Region
Vintage
Varietal
Blended whiskey
Color & Type
Country
Japan
My favorite tequila ever!!!
Campari is the perfect summer aparitivo; adding bright bitterness to a simple Club soda, and sophistication to a Negroni cocktail.
We love this whiskey for fall! Its a nice treat for a cold day. Shipped quickly and price was great. Thanks!