De-stemmed and partially crushed with a high proportion of full berries. Maceration during 6 to 8 hours, then the grapes are gently pressed and the must is left to settle for 24 hours. Then it is racked and fermented at 15-18ºC, using selected yeast.
Fast delivery and great looking bottle
I was wondering why you are not filling the needs of Virginia with your Ancient Age 10.
Is there a shortage at your brewery??
Or is the state of Virginia limiting your
supply and profit.
Randall Bass
Good prices, quick & easy pickup.👍🏻
Normally I bartend at home, but with this Old Fashioned, it saves me time behind the bar and more time entertaining. And that price point awesome, coming back for more.
This bottle is 149 an these punks are asking almost 3 times as much?
Wake up fellas the bourbon craze is over. I bought this bottle at costco for less than msrp. $200 is street value trade value. Quit trying to flog a Dead Horse.