Freeland Spirits crafts premium gin and whiskey in small batches. A traditional copper pot still brings 14 dried botanicals to life while a state of the art vacuum still cajoles quieter flavors of fresh cucumber, rosemary, mint and thyme.
Herbal essences lift the nose, grapefruit and lemon peel brighten the juniper and bold spice.
Garden herbs, vibrant spice, citrus brusts, floral hints, and spruce undertones on the nose. Layered spice balanced by freshness, strikingly smooth texture, and a rounded body. The finish lingers with complexity.