Tempus Fugit Fernet del Frate follows a historic recipe, which was purchased in 1930 from a long closed Italian distillery. Fernet is a classification of a bitter Amaro. It is made in micro-batches by hand at the Matter Distillery in Switzerland following an original, hand-written recipe. Utilizing the finest rare ingredients in the legendary and vintage Fernet's: aloe, saffron, quinaquina, gentian, anise, angelica, mint, and myrrh, among other herbs and spices.
Rich with spiced and herbaceous aromas, medium to heavy bodied, and an explosion of flavors leading to a bitter, dry finish that lingers.
