Color: Bright sunburst gold Nose: Fresh, floral and perfumed, with hints of roses, carnations, jasmine and a curious herbal note like coriander. Luscious mandarin orange and pear follow, with a beautiful candy sweetness, reminiscent of mixed fruit jellies. A splash of water releases even more floral notes of carnation and geranium, along with some soft, buttery vanilla.
Taste: A zesty, citrus mouthfeel leads into a powerful burst of citrus fruits like oranges and lemons, kept under control by the thread of soft, sweet vanilla and fudge. The finesse for a whisky of this age is quite remarkable, with gentle spices, such as ginger and sweet chilli and subtle oaky notes.
Finish: Delicate and dancing with almonds, pear and cake mix.